LIC Steamers Menu

Ready to Heat and Eat

All orders must be placed in advance through our online ordering.

ISLE OF PALMS STEAMER - ebb tide

*perfect for 2* 1 lb Peel and Eat Shrimp, 1/2 Pound Jalapeño Cheddar Sausage, Sweet Corn, Red Bliss Potatoes, classic or cajun seasoning, cocktail sauce, and butter

100

ISLE OF PALMS STEAMER - high water

*serves 4-5* 2 1/2 lbs Peel and Eat Shrimp, 1 lb Jalapeño Cheddar Sausage, Sweet Corn, Red Bliss Potatoes, classic or cajun seasoning, cocktail sauce, and butter

SULLIVANS STEAMER - ebb tide

*serves 2-3* 1 lb Snow Crab, 1 lb Peel and Eat Shrimp, Sweet Corn, Red Bliss Potatoes, classic or cajun seasoning, cocktail sauce, and butter

150

SULLIVANS STEAMER - high water

*serves 4-5* 2 lbs Snow Crabs, 2 lbs Peel and Eat Shrimp, Sweet Corn, Red Bliss Potatoes, classic or cajun seasoning, cocktail sauce, and butter

105

FOLLY STEAMER - ebb tide

*serves 3-4* 1 lb Peel and Eat Shrimp, 1 Dozen Clams, 1 lb Snow Crab, 1/2 lb Jalapeño Cheddar Sausage, Sweet Corn, Red Bliss Potatoes, classic or cajun seasoning, cocktail sauce, and butter

210

FOLLY STEAMER - high water

*serves 5-6* 2 lbs Peel and Eat Shrimp, 2 Dozen Clams, 2 lbs. Snow Crab, 1 lb Jalapeño Cheddar Sausage, Sweet Corn, Red Bliss Potatoes, classic or cajun seasoning, cocktail sauce, and butter

150

FORT MOULTRIE STEAMER - ebb tide

*serves 3-4* 1 lb Snow Crab, two 5 oz Lobster Tails, 1 Dozen Clams, 1 lb Peel and Eat Shrimp, 1/2 lb Jalapeño Cheddar Sausage, Sweet Corn, Red Bliss Potatoes, classic or cajun seasoning, cocktail sauce, and butter

250

FORT MOULTRIE STEAMER - high water

*serves 5-6* 2 lbs Snow Crab, four 5 oz Lobster Tails, 2 Dozen Clams, 1 1/2 lb Peel and Eat Shrimp,1 lb Jalapeño Cheddar Sausage, Sweet Corn, Red Bliss Potatoes, classic or cajun seasoning, cocktail sauce, and butter

ADD ONS

Add on to the above buckets for some extra eats, or build your own bucket starting with a BYOB!
Call to find out about our Party Buckets for 20 or 30 guests or more!

All BYOB come with sweet corn, red bliss potatoes, cajun or classic seasoning, cocktail sauce, and butter
(enough for 2-3, please add each item accordingly)

+10

1 LB CORN & 1 LB POTATOES

+25

OYSTERS 1 DOZEN

+45

OYSTERS 2 DOZEN

+30

SNOW CRAB 1 POUND

+60

SNOW CRAB 2 POUNDS

+90

SNOW CRAB 3 POUNDS

+25

LOBSTER TAIL (5oz)

+25

PEEL & EAT SHRIMP 1 LB

+50

PEEL & EAT SHRIMP 2 LBS

+75

PEEL & EAT SHRIMP 3 LBS

JALAPEÑO CHEDDAR SAUSAGE LINK

EXTRA COCKTAIL SAUCE (8oz)

+12

6 PACK MILLER LITE

+60

WHOLE KEY LIME OR PECAN PIE

Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. Young children, the elderly or anyone whose health is compromised should not consume undercooked seafood, meats and shellfish. 18% gratuity will be added to parties of 8 or more.
*Contains ingredients that are raw or undercooked.
Menu items are subject to change according to seasonality and availability.