Drinks Menu

Cocktails

15

BOURBON RENEWAL

bourbon, creme de cassis, lime, simple, bitters
15

RUM PUNCH

light rum, dark rum, pineapple, oj, lime, grenadine
14

PINK CHAMPAGNE MARGARITA

tequila, triple sec, lime juice, pink lemonade, topped with sparkling wine
14

LOW COUNTRY TEA

firefly sweet tea vodka, lemonade
15

POMEGRANATE MARTINI

vodka,cointreau, lime juice, pomegranate juice
14

PALOMA SOUR

tequila, grapefruit juice, simple, lime juice, soda
15

ESPRESSO MARTINI

vanilia vodka, kahlua, espresso cold brew, splash baileys

Whites

13 | 42

BIELER ROSE “CUVEE SABINE”

Provence, France
12 | 39

J LOHR “BAY MIST” RIESLING

Monteray, California
10 | 41

RUFFINO PINOT GRIGIO

Veneto, Italy
65

SANTA MARGHERITA PINOT GRIGIO

Trentino-Alto Adige, Italy
13 | 48

MOHUA SAUVIGNON BLANC

Marlborough, New Zealand
12 | 45

PINE RIDGE CHENIN BLANC/VIOGNIER

California
15 | 65

LA CREMA CHARDONNAY

Sonoma County, CA
90

DAROUGH ESTATE CHARDONNAY

Sonoma County, CA
18 | 75

LOUIS JADOT POUILLY-FUISSE

Burgundy, France

Reds

12 | 49

HAHN PINOT NOIR

Monterey, CA
14 | 50

MEIOMI PINOT NOIR

Santa Barbara, CA
75

KING ESTATE PINOT NOIR

Willamette Valley, OR
24 | 90

CHATEAU GREYSAC

Bordeaux, France
12 | 42

ROBERT MONDAVI PRIVATE SELECT MERLOT

Central Coast, CA
12 | 46

ALEXANDER BROWN RED BLEND

Central Valley, CA
12 | 46

JOSH CABERNET SAUVIGNON

Sonoma County, CA
16 | 55

DAOU CABERNET

Paso Robles, CA
16 | 61

SMITH & HOOK CABERNET SAUVIGNON

Sonoma, CA
12 | 41

VIVE ALTA VISTA MALBEC

Mendoza, Argentina
140

BANFI BRUNELLO DIMONTALCINO

Tuscany, Italy

Champagne | Sparkling

10 | 40

FREIXENET CORDON NEGRO

Cava, Spain
10 | 40

LUNETTA PROSECCO BRUT

Veneto, Italy
10 glass

CHANDON ROSE

Napa, CA
60

DOMAINE CARNEROS TAITTINGER

Napa, CA
50 split | 95

VEUVE CLIQUOT YELLOW LABEL

Champagne, France

Beer | Seltzer | NA

OUR LOCAL, DRAFT, AND NA SELECTIONS CHANGE REGULARLY PLEASE ASK YOUR BARTENDER

BUD LIGHT

COORS LIGHT

GUINNESS DRAUGHT

CORONA

MICHELOB ULTRA

BLUE MOON

STELLA ARTOIS

MILLER LIGHT

HIGHRISE D9 SELTZER

Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. Young children, the elderly or anyone whose health is compromised should not consume undercooked seafood, meats and shellfish. 18% gratuity will be added to parties of 8 or more.
*Contains ingredients that are raw or undercooked.
Menu items are subject to change according to seasonality and availability.

Now offering LIC Steamers!

Making dinner as easy as 1-2-3 with L-I-C! Perfect for a solo feast, or a big celebration!
Order OnlineView Menu